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IBERICO COLLAR (CABECERO)

Availability: In stock

MYR126.00
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Quick Overview

The Iberian Collar is a piece of meat with a substantial amount of intramuscular fat, resulting in a succulent and exquisitely tasting cut. It is located next to the shoulder and forms part of the head of loin. This juicy cut of meat can be grilled, barbecued, roasted or pan-fried.

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Product Description

    Details

    The Iberian Collar is a piece of meat with a substantial amount of intramuscular fat, resulting in a succulent and exquisitely tasting cut. It is located next to the shoulder and forms part of the head of loin. This juicy cut of meat can be grilled, barbecued, roasted or pan-fried.
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